Prep & Storage Equipment Services

Food Safety & Storage Solutions for Central Arkansas

REACH Heat and Air LLC specializes in the critical "cold side" of your kitchen operations. We understand that prep tables and dishwashers are essential for both food quality and health code compliance. Our team provides the precision maintenance needed to keep your ingredients fresh and your service flowing smoothly.


Refrigerated Prep Table Service

We specialize in repairing and maintaining sandwich and pizza prep stations. Our technicians focus on evaporator coil cleaning, compressor health, and door gasket replacement to ensure your toppings stay at safe temperatures even during the busiest lunch rushes.


Commercial Dishwasher Repair

We service high-volume commercial dishwashing machines, addressing water temperature issues, chemical pump failures, and spray arm clogs. We ensure your sanitation cycles meet all local health department requirements for temperature and pressure.


Reach-In Cooler and Freezer Repair

We provide expert service for upright commercial refrigeration units. We diagnose and fix thermostat issues, fan motor failures, and refrigerant leaks to ensure your back-of-house storage remains consistently cold and efficient.


Under-Counter Refrigeration Service

Our team maintains compact cooling units used in bars and tight kitchen spaces. We ensure these small but vital systems have proper airflow and cooling capacity, preventing over-cycling and premature compressor failure.


Heated Holding Cabinet Repair

We service cabinets used to keep prepared food at safe serving temperatures. We calibrate heating elements and humidity controls to ensure your food stays hot and fresh without drying out before it reaches the customer.


Installation of New Restaurant Equipment

We provide professional installation for all types of prep and storage equipment. Our team ensures proper leveling, plumbing connections, and electrical hookups, guaranteeing your new investment is set up for long-term operational success.


A stack of four sealed clear containers inside a frost-covered industrial freezer.

The REACH Sanitation & Storage Standard

Environmental & Tech

We check for proper ventilation and ambient heat factors that might be overstressing your cooling units. We perform a technical sweep of sensors and seals to find the exact cause of any temperature fluctuations.

Hygiene-Focused Repair

Every repair is performed with strict attention to sanitation. We don't just fix the mechanical part; we ensure the area is clean and that any new components meet food-grade standards.

Temperature Verification

We monitor the equipment through several cycles to ensure it maintains a rock-steady temperature. We provide you with a digital readout log to confirm the unit is safe for immediate food storage.